Refreshing Seafood Quinoa Bowl: A Flavorful Feast Packed with Nutrition!

Refreshing Seafood Quinoa Bowl: A Flavorful Feast Packed with Nutrition!

Seafood Quinoa Bowl with Avocado and Cucumber

If you are looking for a nutritious and delicious meal that is both satisfying and refreshing, this seafood quinoa bowl with avocado and cucumber is the perfect choice. Packed with protein and healthy fats, this dish is not only good for you but also bursting with flavor. The combination of tender shrimp, creamy avocado, and crisp cucumber creates a delightful texture that will leave you feeling full and energized. Plus, the herbed vinaigrette adds a zesty kick that ties all the ingredients together beautifully.

Ingredients

To make this seafood quinoa bowl, you will need the following ingredients:

  • Eight ounces OceanBox Colossal Shrimp, peeled and deveined
  • One cup quinoa
  • Two cups water or vegetable broth
  • One ripe avocado, diced
  • One cucumber, diced
  • One tablespoon olive oil
  • One tablespoon lemon juice
  • One teaspoon dried oregano
  • One teaspoon dried basil
  • Salt and pepper to taste
  • Fresh herbs for garnish, such as parsley or cilantro

Instructions

To start, rinse the quinoa under cold water to remove any bitterness. In a medium saucepan, combine the quinoa and water or vegetable broth. Bring to a boil, then reduce the heat to low, cover, and simmer for about fifteen minutes or until the quinoa is fluffy and the liquid is absorbed. Remove from heat and let it sit covered for five minutes before fluffing with a fork.

While the quinoa is cooking, heat the olive oil in a skillet over medium heat. Add the shrimp and season with salt, pepper, and half of the dried herbs. Cook for about three to four minutes, or until the shrimp are pink and opaque. Remove from heat and set aside.

In a small bowl, whisk together the lemon juice, remaining dried herbs, and a pinch of salt and pepper to create the herbed vinaigrette.

To assemble your seafood quinoa bowl, start with a base of quinoa. Top it with the cooked shrimp, diced avocado, and cucumber. Drizzle the herbed vinaigrette over the top and garnish with fresh herbs for an extra pop of flavor.


This seafood quinoa bowl is not only a feast for the eyes but also a wholesome meal that can be enjoyed for lunch or dinner. It is perfect for meal prep, as you can easily make a batch and enjoy it throughout the week. The combination of protein, healthy fats, and fresh vegetables makes it a balanced option that will keep you satisfied and nourished. Enjoy this vibrant and tasty dish that celebrates the goodness of seafood and wholesome ingredients.

Try OceanBox today and experience the freshest seafood, delivered to your door.