Collection: Build Your Own Box

Our Norwegian Salmon is renowned worldwide for its exceptional quality, delicate flavor, and rich, buttery texture. Raised in the pristine waters of Norway, this premium salmon offers a smooth, melt-in-your-mouth experience that is perfect for a variety of dishes. Whether grilled, baked, or enjoyed raw as sushi, Norwegian Salmon delivers a superior taste that is sure to satisfy seafood lovers.

Our Red Snapper is a premium, fresh, and flavorful fish, known for its delicate texture and mild, slightly sweet taste. With its vibrant red skin and firm, white flesh, it is a versatile fish that can be prepared in a variety of cooking methods, including grilling, baking, steaming, or pan-searing.

Our Sea Scallops are succulent, tender morsels of the sea, known for their sweet, delicate flavor and naturally firm, yet melt-in-your-mouth texture. Hand-harvested from the deep, cold waters, these premium scallops are perfect for a variety of dishes, from quick sautéing to elegant seafood entrees. Whether pan-seared, grilled, or baked, Sea Scallops bring a touch of sophistication and freshness to your plate.

Our Sole Fillet is a delicate and flavorful white fish, prized for its mild taste and tender, flaky texture. Known for its versatility and lightness, Sole is perfect for those seeking a subtle, elegant seafood option. Whether pan-seared, baked, or sautéed, Sole Fillet offers a sophisticated touch to any meal, making it a favorite for fine dining or simple home cooking.

Our Swordfish is a premium, meaty fish known for its firm texture and bold, slightly sweet flavor. With its distinct, steak-like consistency, it is perfect for grilling, broiling, or pan-searing, making it a popular choice for seafood lovers who enjoy hearty, flavorful fish.

Our Tilapia is a mild, white fish known for its delicate flavor and flaky texture. Farmed responsibly and sustainably, this versatile fish is a favorite in kitchens around the world. Whether pan-seared, grilled, or baked, Tilapia offers a light, healthy option for a variety of dishes, from simple weeknight meals to more elaborate seafood recipes.

Our Yellowfin Tuna is a premium, high-quality fish known for its rich flavor, firm texture, and vibrant color. Revered for its versatility, it offers a mild, slightly sweet taste that appeals to both casual seafood lovers and gourmet enthusiasts. Ideal for a variety of dishes, Yellowfin Tuna can be enjoyed raw in sushi, seared as steaks, or grilled for a hearty, flavorful meal.